Dutch BabiesIngredients for the Mini Muffin Dutch Babies batter:
How To Make The Mini Muffin Dutch Babies:
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Oatmeal BitesIngredients for the Oatmeal bites:
How To Make The Mini Muffin Dutch Babies:
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INGREDIENTS:
1. 3-4 Shredded carrots (not cooked) 2. 3/4 cup of your favorite nuts (we used sunflower seeds, because of the allergies) 3. 7 dried figs (use your favorite fruit or anything you have on hand) 4. 1/4 cup honey 5. 1 cup unsweetened shredded coconut 6. Some spices (we love cinnamon and cocoa). These are optional. Directions: 1. Put half cup of shredded coconut aside (we will use them for coating the balls) 2. Put all ingredients into the food processor and let it do its magic for 2 minutes. 3. The mixture should be thick enough to form the balls. That’s where you can ask kids to help. They will love it. 4. Roll the carrot balls into the shredded coconuts that you reserved. 5. Refrigerate overnight (or at least for few hours) before eating. |